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Before you jump to Parsley and White Bean Soup recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.
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We hope you got benefit from reading it, now let's go back to parsley and white bean soup recipe. You can cook parsley and white bean soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Parsley and White Bean Soup:
- Take 1 (400 g) of tin cannellini beans, drained and rinsed.
- Get of Large bunch parsley, washed and leaves picked.
- Use 1 of leek, washed and chopped.
- Take 1/2 of stock cube.
- Get 1 tablespoon of butter.
- Prepare 1 tablespoon of oil.
Steps to make Parsley and White Bean Soup:
- Heat butter and oil in pot and add the leek. Sauté until soft..
- Add the parsley leaves and briefly sweat..
- Add the beans, stock cube and water to barely cover..
- Simmer for 15 mins. Blend well..
Option: Replace the thyme with rosemary! The Best White Bean Soup Canned Beans Recipes on Yummly Magical White Bean Soup Sweet Somethings. Heat oil in a large stock pot over medium-high heat. WAUSAU, Wis. (WSAW) - Enjoy this hearty Tuscan-style ground beef meatball soup chock-full of vegetables, beans and grains.
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